Cocktail Sunday
Melt marshmallow creme and chocolate chips in a shallow bowl for 1 minute on half power in microwave bowl or over warm water.
2. Roll outside of glass rim in marshmallow/chocolate chip mixture and then dip into crushed graham crackers. Put in refrigerator to cool.
3. Fill cocktail shaker or pitcher with 2 cups of ice.
4. Pour vodka, chocolate liqueur and half and half over ice. Shake well. Pour into cooled, rimmed glass.
5. Spear marshmallows with toothpicks or long skewer; toast marshmallows over flame and garnish cocktail.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (64g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 264 | ||
Calories from Fat: 70 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 4.1g | 21 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 4.8mg | 1 % | |
Sodium 127.3mg | 4 % | |
Potassium 99.2mg | 3 % | |
Total Carbohydrate 45.8g | 13 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 44.6g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 264
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