Combine all ingredients in small bowl. Whisk until thoroughly mixed. Servings: 6 See http://www.almondsarein.com/ >Hanneman/Buster/MasterCook 1998/Ap Recipe by: Almond Board of California Posted to MC-Recipe Digest by KitPATh
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|Serving Size: 1 Serving (24g)|
|Recipe Makes: 6|
|Calories from Fat: 163 (100%)|
|Amt Per Serving||% DV|
|Total Fat 18.3g||24 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 12.7g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 0mg||0 %|
|Sodium 10.9mg||0 %|
|Potassium 12.3mg||0 %|
|Total Carbohydrate 0.6g||0 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 0.5g|
|Protein 0.1g||0 %|
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Calories per serving: 163
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