Try this Stove/Oven Hamburgers (Premade) recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 425
Season burgers
Heat pan to med-high (8 in reston)
Sear 2 minutes each side
Bake until 145 degrees about 12 minutes
Add cheese and buns in last couple minutes. For pimento cheese add 5 minutes before.
Rest 5 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (252g) | ||
Recipe Makes: 1 | ||
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Calories: 781 | ||
Calories from Fat: 146 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.2g | 22 % | |
Saturated Fat 3.4g | 17 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 6.3g | ||
Cholesterol 10mg | 3 % | |
Sodium 1350.6mg | 47 % | |
Potassium 364.6mg | 10 % | |
Total Carbohydrate 131.3g | 39 % | |
Dietary Fiber 5.1g | 20 % | |
Sugars, other 126.2g | ||
Protein 27.4g | 39 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 781
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