Try this Surprise Brownies recipe, or contribute your own.
Suggest a better descriptionSource: Newspaper - Many years ago. Mix German chocolate cake mix, 1/3 cup evaporated milk and melted butter together. Spread half the mixture in 9 x 12 inch pan. Bake at 350 for 15 minutes. Sprinkle on top of baked cake, the chocolate chips and nuts. Melt carmels with 1/3 cup evaporated milk. Pour over chips and nuts. Spread other half of cake mixture over everything. Use a wet off-set spatula to make this easier. Bake at 350 for another 15 minutes. Let cool and refrigerate 30 minutes. Cut into small squares. Very rich. Posted to JEWISH-FOOD digest by Jerome & Jean Emer
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Serving Size: 1 Serving (38g) | ||
Recipe Makes: 48 servings | ||
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Calories: 132 | ||
Calories from Fat: 85 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.4g | 13 % | |
Saturated Fat 3.3g | 16 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 9mg | 3 % | |
Sodium 79.7mg | 3 % | |
Potassium 59.6mg | 2 % | |
Total Carbohydrate 11.5g | 3 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 10.8g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 132
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