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Suggest a better descriptionCoat a large nonstick skillet with cooking spray, add margarine. Place over medium high heat until margarine melts. Add potato, apple and onion; saute 5 minutes. Add brown sugar, allspice and apple juice; cook stirring constantly, 5 minutes or until potato is tender, Serve immediately. Recipe by: Times Leader Posted to MC-Recipe Digest V1 #875 by "Ray & Bev"
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Serving Size: 1 Serving (16g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 38 | ||
Calories from Fat: 17 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.9g | 3 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 23.7mg | 1 % | |
Potassium 17mg | 0 % | |
Total Carbohydrate 5.6g | 2 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 5.5g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 38
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