Try this Sweet Potatoes (Crockpot) recipe, or contribute your own.
Suggest a better descriptionWash and scrub sweet potatoes.
Wrap in foil.
Place in crockpot.
Cook on low for 6-8 hours.
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Serving Size: 1 Serving (131g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 119 | ||
Calories from Fat: 6 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 1.7mg | 1 % | |
Sodium 76.2mg | 3 % | |
Potassium 439.3mg | 12 % | |
Total Carbohydrate 26.6g | 8 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 22.7g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 119
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