Mix cream cheese, shredded swiss cheese, mayo, and green onions together. Place in baking dish. Sprinkle bacon pieces on top. Bake at 350 for 15 to 20 minutes. Serve hot with wheat thins.
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|Serving Size: 1 Serving (181g)|
|Recipe Makes: 4|
|Calories from Fat: 558 (83%)|
|Amt Per Serving||% DV|
|Total Fat 62g||83 %|
|Saturated Fat 25.6g||128 %|
|Monounsaturated Fat 20.7g|
|Polyunsanturated Fat 9.2g|
|Cholesterol 132.9mg||41 %|
|Sodium 909.7mg||31 %|
|Potassium 249.4mg||7 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 11.4g|
|Protein 17.6g||25 %|
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Calories per serving: 671
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