In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper.
Store in an airtight container.
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|Serving Size: 1 Serving (12g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 17 (45%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||2 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 46.3mg||2 %|
|Potassium 215.3mg||6 %|
|Total Carbohydrate 6.4g||2 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 3.5g|
|Protein 1.7g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 38
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