Try this Tarta de Chocolate Jugosa recipe, or contribute your own.
Suggest a better description- En un bol al baño María derrite el chocolate y la mantequilla. (También puedes meterlo en el micro en función descongelar para derretirlo sin que se queme el chocolate)
- En otro bol mezcla ligeramente el azúcar con los 4 huevos sin batir.
- Mezcla el contenido de los dos bols y mezclalos ligeramente
- Añade la cucharada de harina a la mezcla y vierte la masa en un molde enharinado.
- Hornea en el horno precalentado a 180 grados durante unos 35 minutos
- La tarta tendrá la superficie rota y caraqueñas como si fuera tierra de secano y al sacarla del horno bajará
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (776g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1322 | ||
Calories from Fat: 691 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 76.8g | 102 % | |
Saturated Fat 42.5g | 212 % | |
Monounsaturated Fat 21.1g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 790.5mg | 243 % | |
Sodium 404.4mg | 14 % | |
Potassium 979.8mg | 26 % | |
Total Carbohydrate 120.2g | 35 % | |
Dietary Fiber 6.8g | 27 % | |
Sugars, other 113.4g | ||
Protein 37.4g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1322
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