Try this Three Ingredient Cookies recipe, or contribute your own.
Suggest a better descriptionMelt chocolate and peanut butter in double boiler until chocolate is melted. Stir to combine. Fold in cereal. Place glops of cookie mixture onto wax paper coated cookie sheets and place in freezer until chocolate is hard and dry. Recipe by: Marni Tuttle
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (336g) | ||
Recipe Makes: 1 servings | ||
|
||
Calories: 1609 | ||
Calories from Fat: 907 (56%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 100.8g | 134 % | |
Saturated Fat 59.6g | 298 % | |
Monounsaturated Fat 33.5g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 37mg | 1 % | |
Potassium 1226.4mg | 32 % | |
Total Carbohydrate 212g | 62 % | |
Dietary Fiber 19.8g | 79 % | |
Sugars, other 192.2g | ||
Protein 14.1g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1609
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.