Try this Tollerini recipe, or contribute your own.
Suggest a better descriptionUse Buttered 9x13" (Aprox) Baking Dish.
Bake at 300 Degrees for 45-60 min
Makes Approxamatly 4 serving
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (442g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1059 | ||
Calories from Fat: 541 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 60.1g | 80 % | |
Saturated Fat 22g | 110 % | |
Monounsaturated Fat 20.2g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 251.9mg | 77 % | |
Sodium 429.8mg | 15 % | |
Potassium 939.4mg | 25 % | |
Total Carbohydrate 77.8g | 23 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 75.8g | ||
Protein 50.7g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1059
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