Try this Trader Joes Asian Beef with Cabbage recipe, or contribute your own.
Suggest a better description1. Heat a large wok over high heat and add the beef. Sitr fry the beef and break it apart, 3-4 minutes.
2. Add cabbage and stir fry about 1 minute.
3. Add mushrooms, soy sauce, and red pepper flakes. Stir fry another 2-3 minutes until cabbage is softened.
Per serving: calories 200, 8 g fat, 3 g saturated fat, 26 g protein, 7 g carbs, 3 g fiber, 440 mg sodium
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Serving Size: 1 Serving (395g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 94 | ||
Calories from Fat: 3 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.3g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 7042.6mg | 243 % | |
Potassium 612.4mg | 16 % | |
Total Carbohydrate 10.7g | 3 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 8.6g | ||
Protein 15g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 94
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