Mix all together. Store in the refrigerator in a large zip-lock bag.
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|Serving Size: 1 Serving (123g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 283 (49%)|
|Amt Per Serving||% DV|
|Total Fat 31.4g||42 %|
|Saturated Fat 8.5g||43 %|
|Monounsaturated Fat 13.4g|
|Polyunsanturated Fat 4.6g|
|Cholesterol 4.5mg||1 %|
|Sodium 315.2mg||11 %|
|Potassium 519.3mg||14 %|
|Total Carbohydrate 70.5g||21 %|
|Dietary Fiber 6.1g||24 %|
|Sugars, other 64.4g|
|Protein 10.3g||15 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 578
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