Try this Tuna Wrap recipe, or contribute your own.
Suggest a better descriptionDrain tuna and mix with mayo.
Season with salt and pepper and wrap in lettuce leaves.
Serve pickle on the side.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 112 | ||
Calories from Fat: 9 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 24.8mg | 8 % | |
Sodium 286.4mg | 10 % | |
Potassium 427.7mg | 11 % | |
Total Carbohydrate 3.1g | 1 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 1.1g | ||
Protein 22.2g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 112
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