Try this Turkey Croquettes recipe, or contribute your own.
Suggest a better descriptionMix leftover (or cooked) ground turkey with cheese, breadcrumbs, mozzarella cheese. Grind lupinin beans in food processor or power blender, or pound by hand. Add eggs and cream, all seasonings; now mix well with hands. Have oil very hot (375? for deep frying (electric fry pan ideal). Now form croquettes with hands. Deep fry until golden both sides. Place on paper toweling; serve hot. Makes about 15 2 oz. croquettes. Formatted and Busted by RecipeLu
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Serving Size: 1 Serving (2033g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2127 | ||
Calories from Fat: 1330 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 147.8g | 197 % | |
Saturated Fat 57.5g | 288 % | |
Monounsaturated Fat 55.7g | ||
Polyunsanturated Fat 18.4g | ||
Cholesterol 3359mg | 1034 % | |
Sodium 2884.7mg | 99 % | |
Potassium 1387.5mg | 37 % | |
Total Carbohydrate 53.4g | 16 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 50.4g | ||
Protein 146g | 209 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2127
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