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Suggest a better descriptionPREHEAT OVEN TO 375*F. BLEND TOGETHER TOMATO SAUCE, BROWN SUGAR AND WORCHESTERSHIRE. RESERVE 1/2 OF TOMATO SAUCE MIXTURE; GENTLY MIX THE BALANCE WITH ALL REMAINING INGREDIENTS. FORM INTO LOAF SHAPE AND PLACE IN A 9X5X3 INCH PAN. SPREAD RESERVED TOMATO SAUCE OVER TOP OF LOAF AND BAKE FOR 1-1/4 HOURS. Posted to MM-Recipes Digest V4 #5 by valerie@nbnet.nb.ca (valerie) on Jan 25, 1999
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Serving Size: 1 Serving (295g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 407 | ||
Calories from Fat: 192 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.4g | 28 % | |
Saturated Fat 6.1g | 30 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 4.3g | ||
Cholesterol 472.2mg | 145 % | |
Sodium 486.8mg | 17 % | |
Potassium 750.1mg | 20 % | |
Total Carbohydrate 14.8g | 4 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 12.8g | ||
Protein 38.6g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 407
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