Love this one! It's really quick and super yummy!
cook the past according to package directions
meanwhile heat 1 teaspoon of the oil in a large nonstick skillet over med.-high heat. add the sausage and cook, turning occasionaly until browned. transfer to a plate.
heat the remaining 2 teaspoons of oil in the same skillet. add onion and garlic; cook, stirring frequently until softened. add the tomatoes and vodka; bring to a boil. reduce heatand simmer, uncovered about 2 minutesd. add the sausage and milk; simmer until heated through. remove from heat and stir in the cheese. serve over the pasta.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (185g) | ||
Recipe Makes: 6 | ||
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Calories: 285 | ||
Calories from Fat: 136 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.1g | 20 % | |
Saturated Fat 4.7g | 23 % | |
Monounsaturated Fat 6.6g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 57.5mg | 18 % | |
Sodium 533.2mg | 18 % | |
Potassium 333.4mg | 9 % | |
Total Carbohydrate 21.2g | 6 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 20g | ||
Protein 14.6g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 285
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