Cream butter and sugar.
Add remaining ingredients.
Mix until oatmeal is completely covered with cocoa.
Shape in balls the size of a walnut.
Chill if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (479g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 752 (51%)|
|Amt Per Serving||% DV|
|Total Fat 83.6g||111 %|
|Saturated Fat 48.6g||243 %|
|Monounsaturated Fat 23.4g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 754.1mg||232 %|
|Sodium 821.1mg||28 %|
|Potassium 416.6mg||11 %|
|Total Carbohydrate 169g||50 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 168g|
|Protein 19.6g||28 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1484
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