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Serving Size: 1 (18786g) | ||
Recipe Makes: 1 | ||
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Calories: 29668 | ||
Calories from Fat: 15889 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1765.5g | 2354 % | |
Saturated Fat 1024.7g | 5123 % | |
Monounsaturated Fat 537.8g | ||
Polyunsanturated Fat 98.4g | ||
Cholesterol 6360.6mg | 1957 % | |
Sodium 32950mg | 1136 % | |
Potassium 53265.7mg | 1402 % | |
Total Carbohydrate 2118.3g | 623 % | |
Dietary Fiber 35.4g | 141 % | |
Sugars, other 2083g | ||
Protein 1387.9g | 1983 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 29668
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