Mix all ingredients except salsa and chips in a large salad bowl.
Toss to mix well.
Add salsa and toss again.
Serve on bed of tortilla chips.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (272g)|
|Recipe Makes: 1|
|Calories from Fat: 39 (22%)|
|Amt Per Serving||% DV|
|Total Fat 4.3g||6 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 11.4mg||4 %|
|Sodium 570.2mg||20 %|
|Potassium 690.3mg||18 %|
|Total Carbohydrate 22.4g||7 %|
|Dietary Fiber 7.7g||31 %|
|Sugars, other 14.7g|
|Protein 14.4g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 178
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