I've tried a good few waffle recipes and this is the one we keep coming back to
Mix all the dry ingredients together
Mix wet ingredients together in a jug and then mix into the dry ingredients
Cook according to your waffle maker's instructions but there is no need to oil the waffle maker
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (129g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 332 | ||
Calories from Fat: 173 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 2.5g | 12 % | |
Monounsaturated Fat 3.8g | ||
Polyunsanturated Fat 12g | ||
Cholesterol 3.6mg | 1 % | |
Sodium 77.9mg | 3 % | |
Potassium 136.3mg | 4 % | |
Total Carbohydrate 34.1g | 10 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 33.4g | ||
Protein 4.8g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 332
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