Combine butter and flour make a roux. Add dry mustard and wasabi powder and mix into roux, cook for 1 minute, Add liquid and heat slowly, Place grated cheese in large mixing bowl and pour cream mixture into bowl and stir until smooth. Season with salt and pepper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (5395g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 8461 (76%)|
|Amt Per Serving||% DV|
|Total Fat 940.1g||1254 %|
|Saturated Fat 587.6g||2938 %|
|Monounsaturated Fat 266.4g|
|Polyunsanturated Fat 33.3g|
|Cholesterol 2885mg||888 %|
|Sodium 8593.8mg||296 %|
|Potassium 6843.4mg||180 %|
|Total Carbohydrate 363.6g||107 %|
|Dietary Fiber 10.5g||42 %|
|Sugars, other 353.1g|
|Protein 356g||509 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 11169
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!