Whisk together in a large bowl till smooth; olive oil, lime juice, white wine vinegar, honey, pepper and salt.
Add in zucchini, tomatoes, cabbage, basil, corn and broccoli. Stir to blend dressing with vegetables. Serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (122g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 35 (46%)|
|Amt Per Serving||% DV|
|Total Fat 3.9g||5 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 0mg||0 %|
|Sodium 35.2mg||1 %|
|Potassium 292.4mg||8 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 8.1g|
|Protein 2.2g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 76
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