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Bye Bye Butter Stuffing
Mishmash (Potato Vegetable Pancakes) (Opt. Ovo)
Leek, Potato and Matzo Gratin
Le Papet Vaudois
Noname Potatoes
Stuffed Tomatoes
Ants Crawling Up Trees
Roasted Potatoes Buried in Sea Salt
Tuna Pilaf
Nutty Mushroom Rice
Scallion Rice
Saute of Spring Peas with Tarragon
Polish Sauerkraut - {kapusta}
Creamed Spinach with Croutons
Quick Eggplant
Mushrooms and Leeks with Saffron Rice
Sweet Potato-Parsnip Puree
Mcdougall Cajun Red Beans and Rice
Risotto From Southern Living
Scalloped Tomatoes and Corn
Tomato-Tofu over Rice (Or Pasta)
Lentils Ole
Slow-Cooking Cranberries
Sauerkraut Relish