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Tuscan Chicken with Fennel
Tuscan Sangria
Turnip Fritters with Tomato Lemon Sauce (Tuscan)
Crostini di Pesce Spada (smoked swordfish toast...
Roasted Eggplant Batons with Balsamic Sauce
Lobster Bisque, Brio Tuscan Grill
Artichoke Bottoms Stuffed with Spinach and Waln...
Risotto with Radicchio (Tuscan)
Wilted Greens Salad on Bed of Carrot and Rutaba...
Stuffed Chard in Red Wines with Cremini Mushroo...
Baked Artichokes with Crispy Stuffing (Tuscan)
Pasta Nests with Creamy Cauliflower and Bechame...
Eggplant, Squash and Tomato with Roasted Garlic...
Lentil Fritters on a Bed of Wilted Beet Greens ...
Braised Red Cabbage with Chestnuts and Red Wine...
Beans with Black Cabbage, Tuscan Style
Eggplant Boats Stuffed with Gorgonzola Polenta
Carrot Top and Rice Soup (Tuscan)
Chickpea Pasta with Parsley Pesto (Tuscan)
Broccoli Ravioli with Shallots and Lemon Balm (...
Roasted Red and Gold Peppers with Green Lentils...
Panzanella - Tuscan Bread and Vegetable Salad