Lemonade Ice Cream Cake

16 Servings

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Lemonade Ice Cream Cake Ingredients

GRAHAM CRACKER CRUST	CAKE
1 1/4 c Graham cracker crumbs	1/2 ga Vanilla ice cream
1 tb Sugar	6 oz Frozen lemonade concentrate
3 tb Melted margarine

Instructions for Lemonade Ice Cream Cake

Mix graham cracker crumbs, sugar and margarine. Line bottom of a 9 x 13" cake pan with mixture, reserving a little bit to sprinkle on top of cake. Blend ice cream and lemonade concentrate with mixer. Spread in pan. Sprinkle top with reserved graham cracker mixture. Freeze overnight. Posted to MM-Recipes Digest V4 #2 by Stu on Apr 2, 1998

Main Ingredient: UnassignedCuisine: Uncategorized

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