Honey-Lime-Tequila Chicken

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8 servings

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Honey-Lime-Tequila Chicken Ingredients

4 Skinless boneless chicken 1/4 c Tequila
MARINADE2 Cloves garlic; minced
2 tb Honey 1 Yellow onion; minced
2/3 c Fresh lime juice 1 Red pepper; minced

Instructions for Honey-Lime-Tequila Chicken

A little bit of the islands brought to you kitchen! Great dish for parties, a luau perhaps? 1. Combine marinade ingredients and pour over the chicken breasts. Marinate for at least 1 hour. 2. Drain the marinade and grill on each side about 7-8 minutes per side or until no pink remains. Makes 8 servings: 96 cals, 1g fat (9% Cff) Robyn Webb (book Unknown) http://www.robynwebb.com/recipes/recipes.html Recipe by: Robyn Webb (1997) Posted to EAT-LF Digest by PatHanneman on Jan 21, 1999, converted by MM_Buster v2.0l.

Main Ingredient: ChickenCuisine: Uncategorized

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