Saucy Pizza Pockets

       3 out of 5 stars  
8 Servings
100% would make this recipe for Saucy Pizza Pockets again.

These snacks are easy and fun for kids to prepare, but adults love them too. Keep the ingredients on hand. Serve with cold milk and celery and carrot sticks.

Sign in free and see larger photos!


Log in (free) to see larger recipe photos!
4 chefs marked this Saucy Pizza Pockets recipe as Favorite
Recipe look good to you?     

Saucy Pizza Pockets Ingredients

1/3 pound ground pork 1 -ounce package refrigerated tube biscuits
1/4 teaspoon garlic salt 2/3 cup shredded mozzarella cheese or pizza blend cheese
3/4 cup pizza sauce 16 slices of pepperoni or Canadian-style bacon

Instructions for Saucy Pizza Pockets

Heat oven to 425 degrees F. Place ground pork and garlic salt in large skillet over medium-high heat; cook for 5 minutes, stirring occasionally, until pork is no longer pink. Stir in pizza sauce and cook, stirring, until heated through.

Spray a large baking sheet with cooking spray. Flatten each biscuit into a 4-inch circle. Spoon 1 tablespoon of meat sauce onto one side of the biscuit. Sprinkle with 1 tablespoon of cheese and top with 2 slices of pepperoni or Canadian bacon. Fold dough over the filling, forming a half-moon shape. Pinch edges to seal well. Place on the prepared baking sheet. Sprinkle with additional cheese if desired. Bake for 10 minutes or until golden brown.

Main Ingredient: PorkCuisine: American

More like this...
Saucy Beef Taco Pizza recipe
Saucy Beef Taco Pizza
Saucy Pizza Burgers recipe
Saucy Pizza Burgers
Saucy Pizza Rolls recipe
Saucy Pizza Rolls
Pizza Pockets recipe
Pizza Pockets
Spam Pizza Pockets recipe
Spam Pizza Pockets


Ingredient Insight - look inside this recipe

Winter Summer Spring Fall Bake Main Dish American Pork Dinner
for flavor and categorization

Republished with permission, National Pork Board [I posted this recipe.]

BigOven member

tyson
on Aug 9 2005 6:50AM