Deliciously crunchy topping makes this souffle almost dessert!
Mix all ingredients together. Pour into a greased baking dish (6 quart, 13x9, etc). Cover with topping and bake for 35 minutes at 350.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (220g) | ||
Recipe Makes: 10 | ||
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Calories: 609 | ||
Calories from Fat: 123 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.7g | 18 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 6.6g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 213.8mg | 66 % | |
Sodium 111.2mg | 4 % | |
Potassium 320.4mg | 8 % | |
Total Carbohydrate 117.2g | 34 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 114.8g | ||
Protein 8.6g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 609
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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