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Chick Pea and Basmati Rice Salad

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

3/4 c Cooked chick peas
1 c Cooked basmati rice
1/2 Red bell pepper, diced
1/2 Green bell pepper, diced
1/2 Yellow bell pepper, diced
4 Scallions, sliced

VINAIGRETTE

2 ts Toasted sesame seeds
Salt to taste
1/4 ts Cumin
1 tb Olive oil
1 ts Sesame oil
2 tb Lemon juice

Preparation

+++++ ts Salt Toss together chick peas, rice, bell peppers, scallions in a large bowl. Whisk together all the ingredients for the vinaigrette. toss with salad & season to taste. "The Hamilton Spectator" August, 1993 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Cuisine: Uncategorized Main Ingredient: Rice

Tags: Salads, Vegetarian, Bell pepper, Sesame, Olive oil, Peas, Rice, Scallion, Lemon, Lunch [edit]

Groups: [edit]

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