Ready in 45 minutes
Try this Ziti Baked with Ricotta Cheese recipe, or contribute your own. "Pasta" and "Casseroles" are two of the tags cooks chose for Ziti Baked with Ricotta Cheese.
"Tried making this tonight and it was delicious! I made mine with hamburger in the sauce though. I think adding a little sharp cheddar cheese next time will really make this better. There will be leftovers for a couple of days."- jennifermaynard
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Preheat to 350. Cook pasta to package. Drain and rinse under cold water drain again. In a medium bowl,combine ricotta,eggs,1/2c of the parmesan,salt,pepper and parsley. Mix to blend well. Toss ziti with 2 cups of marina sauce.Place half the pasta in a baking dish. top with ricotta mixture and half mozz. top with rest pasta,sauce, mozz and parmesan. Bake 30 -35 minutes. Recipe By : From: Dianar@delphi.Com Date: Mon, 20 Jun 1994 18:41:15 -0400 ( File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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LavenderWand 6 months agoI used shredded cheese and added more of all chesses + sauce so I had to cook 15 minutes longer to heat through. (Or was it because I cooled the pasta too much when rinsing????) Whole family enjoyed it. Next time, I might cover with aluminum foil before adding top layer of cheese and then brown for the last 5-10. Nice and filling vegetarian recipe. Thanks!
Kurtandchristina 10 months agoBest baked ziti recipe yet
ParisJ 11 month agoNew fav baked ziti recipe.
jennifermaynard 1 year agoTried making this tonight and it was delicious! I made mine with hamburger in the sauce though. I think adding a little sharp cheddar cheese next time will really make this better. There will be leftovers for a couple of days.
shandaverhagen 1 year agoVery good! Was a hit with the whole family ;) next time I'm going to add more sauce and maybe some diced tomatoes!
jacobfuld 1 year agoAmazing. Easy and delicious!!!
aurora_odet 1 year agoDelicious!!!!!!!
DeLarcyWanatee 2 years agoIiiiiii lllloooovvvveeeee iiiiiitttttt!
moxieminx 3 years agoVery yummy!!! Even my picky 4 year old loved it.
Juliebulie2 3 years agoVery good. Could use a little more sauce.
daniel4111 3 years agoVery easy to make. The only thing I would change next time would be to use shreaded mozzarella cheese. Cubing it seemed to not spread over it evenly.
gretchenc 3 years agoMy family loves this! It has been added to our regular meal rotation.