Pasta Sauce with Lemon and Garlic
Recipes » Marinades and Sauces » Sauce
Try this Pasta Sauce with Lemon and Garlic recipe, or contribute your own. "Pasta" and "Vegetarian" are two of the tags cooks chose for Pasta Sauce with Lemon and Garlic.
Yield: 4 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Pasta
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| 1/4 cLemon juice |
| 1/2 cDry white wine |
| 1 cTomatoes -- stewed |
| 1/4 cBasil |
| 2 tbParmesan cheese |
| 1 tsolive oil |
| 1/2 tsBlack pepper |
| 2 Cloves garlic -- minced |
Pasta Sauce with Lemon and Garlic Preparation
In a skillet, heat oil over medium heat and add garlic until tender. Remove from heat and pour wine. Return it to the heat. Cook another 1 to 2 minutes, until wine has been reduced by half. Stir in lemon juice and tomatoes, basil, Parmesan cheese, and black pepper. Serve over cooked pasta.
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