Kevin's Pumpkin Soup
Kevin's Pumpkin Soup Preparation
Heat oven to 300 f, place onions,leeks,garlic in a shallow pan, drizzle with olive oil. bake at 300 for 30 mins., then puree vegetables in a blender. in a seperate pan roast pumpkin at 300 for 20 mins. Pour chicken stock in a large pot with ham hock bring to a slow boil. place pumpkin and pureed veggies in chicken stock and simmer 1 hour . add half and half and heavy cream simmer 5 mins. season with salt and pepper.
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Kevin's Pumpkin Soup Reviews
Try topping it with a dollop of sour cream. It's VERY rich.
7 years, 5 months, 3 weeks, 3 days, 18 hours, 10 minutes ago
[I posted this recipe.]
8 years, 5 months, 2 weeks, 5 days, 21 hours, 26 minutes ago