Chicken Satay

These are delicious eaten hot or cold, and are ideal for packed lunches or picnics.

(4.3, 45) 88% would make again

7261 people marked it a Favorite, 6283 people marked it a Try

Yield: 4 Servings Ready in 10 minutes

Cuisine: Thai   Main Ingredient: Chicken

Reviews

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Tasty and easy to make! :)

Haven't tried it yet but how can you improve on quick, easy, cheap and delicious?

Nice recipe for dibner or lubchvwith famnily

OMG!!!! this is what my kids lovingly refer to as "peanut butter chicken", and ask me all the time when I am going to make this again. Definitely one of my favorites. I do have to say though, that after the first time making this, I cut the chicken in strips, but do NOT put them on the skewers. Its just easier for me this way.

Awesome! :D

It was fine but it needs the sauce I made one!

It was ok. Nothing to rave about.

Cooked on a grill pan, really good and easy.

Even my picky eater loved this one and couldnt wait to have it again. I omotted the chile flakes as i didnt habe any on hand, but it turned out wonderfully.

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