Try this Easy Chicken Stir-Fry recipe, or contribute your own. "Quick" and "Sauces" are two tags used to describe Easy Chicken Stir-Fry.
3163 people marked it a Favorite, 1910 people marked it a TryYield: 3 Ready in 45 minutes
Robinvj , 2 years agoWas easy to make and tastes great! I added chopped onions to it and it was still delish! Will make again!
patriciamonroy , 2 years agoLike other commentaries, i added celery, carrot and ling green onions. Recipe alone is not enough. I used boneless chicken thighs, they're tastier to me. Next time I'm trying it over brow rice. Very delish, family loved it.
beyondcereal , 2 years agoI added some lightly salted roasted peanuts, too, and it made an already tasty dish that much better. Highly recommend for peanut lovers out there.
Elillian , 3 years agoI used broccoli red and green bell pepper onions and celery for color and I used low sodium soy sauce and it was really good.