Try this Easy Chicken Stir-Fry recipe, or contribute your own. "Quick" and "Sauces" are two of the tags cooks chose for Easy Chicken Stir-Fry.
3096 people marked it a Favorite, 1859 people marked it a Try SoonYield: 3 Ready in 45 minutes
Tasyed786 , 2 years agoEasy to make, didn't take long at all. I added more peppers for color.
Mommylearnstocook , 2 years agoYum! A great basic recipe that can be adapted to your liking. I was thrilled that my toddler loved it.
Foooodies , 2 years agoVery easy. Soy sauce proportion was high so I put some veggies. Tastes great.
Dimitria623 , 2 years agoWas real easy and good!
Travis253 , 3 years agoVery quick! Very easy! Very nice! Thanks for sharing!
Plainfieldchef , 3 years agoThis was very simple to make, and very tasty....next time I make it I will probably use reduced sodium soy sauce..it was just a little salty for me..otherwise the whole family loved it!
shenzi , 3 years agoYummy substitute for the traditional mixture of Asian sauces
dougandjen111 , 3 years agolovely dish. although im a big garlic fan i feel there was a little too much. apart from that its a great recipe to tweek for your own taste
Nutmeg62 , 3 years agoThis was delicious and we will absolutely make it again. We added more veggies. Yum.
Jenannder , 4 years agoWas yummy! I did leave the peppers out... just because we are not a pepper loving family. Will make again!
Ksed36 , 4 years agoReally easy and really good! I make this almost once a week with a bunch of different vegetables. Yum!
jfnovak , 4 years agoVery easy to prepare.
okcirish , 4 years agoI like the flavor and ease of preparation. My wife enjoyed it and she is picky about Stir Fry.
jolene1979 , 4 years agoVery tasty dish. Has great flavour. I also added fresh sliced mushrooms. Would definitley make again.
magellandimarco , 4 years agoVery good and fast. I did add a bit of five-spice and some rice vinegar to the sauce, but besides that it was wonderful.
BizzoLovesMexican , 6 years agoAmazing, I really impressed my girlfriend. I acted like I was working hard on it forever, lol. It was so easy and tasted great.
carenem1969 , 8 years ago
Binksy , 8 years agoI loved this recipe. However, I added portabello mushrooms and bean spouts. It was so very good.
1MoreCreative , 8 years agoVery good. My family really liked it. I thought it was a bit too salty, otherwise I would have given it five stars.
vodka0825 , 8 years agoThe Sauce used in this recipe can be used in other dishes as a stir-fry sauce or as a marinade. The sauce can be refrigerated for up to 2 days [I posted this recipe.]