jbooshey ,The brown bag does amazing things for the crust, but the pie itself is under cooked without enough caramelization.5y
exjenny ,Why not ditch the cinnamon and use powdered cloves instead? The USA only seems to know one spice to go with apples, be a little adventurous Cloves and Cooking apples are a marriage made in heaven!6y
happycookgirl ,I also skipped the brown bag (the cooking time was reduced).7y
happycookgirl ,Yummy. I used 2 times less cinnamon. When I made the crumbs following the recipe, instead of crumbs I got dough. I was making two pies so I decided to try to get it right the second time. I ended up using about half less butter and good crumbs. (The dough one was yummy too,just balls of dough instead of crumbs.)8y
gigisweetgigit4r7 ,can I make this with peaches or other fruit?8y
bonnieenders ,Made this two days ago and it was a hit! My husband kept saying how professional it looked and tasted. Only downside was while cooking the house smelled like paper bag instead of apple pie! But I'd say the result was worth it!9y
bigmona311 ,This recipe is amazing, i've made it before and will continue to make this pie so simple. I never cared for apple pie as an adult but i made for my daughter who only eats apple as opposed to any other desserts, so i tasted it with her and OMG i couldn't believe it. So today i'm making her another one and yes i will have some myself. This is a must try dessert! Enjoy9y
katurd ,This was gone within an hour of pulling it out of the oven. I will be making more than one and soon. The neighbors even showed up.10y
plusonefan773 ,I've never made apple pie before, and I'm glad I found this recipe! This was the biggest hit for my family's Thanksgiving!10y
abigailjordan ,Love! My mom loved it so much and that's saying a lot! This recipe made 2 pies for me...Not that anyone's complaining!11y
martarobbinsgailushas ,Followed directions to the tee but seemed way too buttery for my taste. I think I'll stick with a lattice pie crust top from now on. The filling also seemed to be missing something, a little on the bland side.11y
christinar83 ,I have made this 3 times for holiday gatherings and was devoured! Everyone said it was the best apple pie they ever had. I used Braeburn apples and followed recipe and bake time exactly. Thanks for a great recipe!11y
lindsay920 ,I made this for Christmas dessert and it was amazing! My guests thought it was purchased from the store and said it was the best apple pie they ever had, it was so perfect! I used honey crisp apples!11y
lostokie ,My oven is a little out of calibration but even so this not nearly enough cooking time. I was a skeptic of the brown bag method but it worked fine. Not sure why I used it and wonder if it was the sack that prevented browning to occur. Great flavor!11y
mrscookalot ,This came at perfectly!! My uncle said it was the best apple pie he ever had and ate 3 slices11y
Really yummyfull!!!!!! I was scared that my oven would catch fire with the brown bag in it but I put it on a cookie sheet and all was well!! Really liked how the bag helped the pie retain moisture!! Great recipe
waswaswase ,I've never made apple pie before, and this turned out amazing when I made it for my dad's birthday11y
houseofcharisma ,Every Tuesday my roommates and I have a " Taste Test Tuesday" and this recipe was a big hit. We served our pie with French vanilla ice cream and everyone loved it. ??11y
88ckp88 ,I was leery but did just as directed it a blue ribbon bit for sure thank you for shareing11y
bigmona311 ,I made 2 and they were slamming/delicious i added caramel sundae topping before putting in the oven and i didn't have any more nutmeg so i used a little pumpkin pie spice and i had a bunch of leftover apples taken up space in my refrigerator and it was well worth it and i had leftover pie crust in the frig already in the shell so everything worked out perfect and i don't eat apple pie but i do now Thanks11y