Try this Beer Bread recipe, or contribute your own.
Suggest a better descriptionMix it all together. Flour hands slightly so you can work with it. Grease loaf pan, pop it in the oven at 350 for 40 minutes or until golden brown.
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Serving Size: 1 loaf (1306g) | ||
Recipe Makes: 1 | ||
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Calories: 3582 | ||
Calories from Fat: 65 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.3g | 10 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 9539.3mg | 329 % | |
Potassium 1030.2mg | 27 % | |
Total Carbohydrate 769.2g | 226 % | |
Dietary Fiber 20.3g | 81 % | |
Sugars, other 749g | ||
Protein 75.8g | 108 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3582
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