Maple Teriyaki Salmon Fillets

Maple syrup and apple juice provide the mildly sweet marinade for these salmon fillets. Whether they are broiled or grilled, the fillets glaze nicely when basted. Everyone I've served this to seems to love it. Kathy Schrecengost Oswego, New York

(4.4, 65) 83% would make again

3268 people marked it a Favorite, 2339 people marked it a Try Soon

Yield: 4 Ready in 3 hours

Cuisine: American   Main Ingredient: Salmon

Add My Review
Disappointing. Too sweet for fish.
spicegrl75 , 4 months ago
Flavor doesn't penetrate
Toweya , 5 months ago
Smowtondia , 6 months ago
Great flavour - will try baking next time
lindaward1 , 7 months ago
Followed all instructions to a tee. Was hoping the marinade would have been a bit more prevolent in the final product - VERY subtle sweetness. Will try to bake instead of broil next time.
scottroy_ , 10 months ago
We loved it. Not too sweet. My husband finally ate fish without tartar sauce!
carrfamlin , 11 months ago
The flavor was just perfect
kierarambur , 1 years ago
My son now eats salmon!!! He loves this recipe
Troutlouie , 1 years ago
kelsbu , 1 years ago
Best cooked on grill not in oven.
lattedough , 1 years ago
I combined a couple of the ideas I read in earlier comments, and it was phenomenal, (even my 5 & 7yr olds liked it)! I baked the fish for 30mins, center-rack of oven & boiled the 1/2 cup of marinade that was set aside for basting, to use it as a sauce. I also believe it will be better to marinade it at least 3hrs if not longer since the sauce was really the main flavoring.
Jdog21276 , 1 years ago
mrc7928 , 1 years ago
Yummy easy recipe. I might try this with OJ too.
jenniferyoung , 1 years ago
leahmt83 , 1 years ago
Incredible salmon. We baked the fish at 350 F for 25 to 30 minutes instead of broiling, and it was extremely moist. It vanished quickly at our weekly Church dinner.
timgraham1 , 1 years ago
what do you do with the garlic...??? come on man! if your going to add a recipe...make it complete!
iam3md , 1 years ago
It was awesome... Me and my nd loved it. I just used some extra spices in my marinated... It came out fantastic. We are pescatarian so this will be made again.
mandano , 1 years ago
Very good! I added minced green onions, sea salt and pepper. Will definately make again!
mogriff1 , 1 years ago
This is my family's new favorite recipe. Sweet, but not too sweet. The neighbors all request some whenever I make it.
Brenruf , 1 years ago
Lh229808 , 1 years ago
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