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Pineapple Crisp
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Pineapple Crisp

Recipes »  Desserts  »  Fruit Crisps

A fabulous dessert that's easy to make and so delicious. Great served with vanilla ice cream.

"Amazing. Seriously delicious. Thanks for posting..another great reciepe. "

- CYAG

Cuisine: AmericanMain Ingredient: Pineapple

(4.5, 2) 100% would make again (reviews)

39 people want to try | 47 have favorited


Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 6
Verified by stevemur
1 golden pineapple; peeled, halved, cored, and sliced into half-moons
1/3 cupdark rum; (I use Myers's Original Dark Rum)
1 cupalmonds; sliced
3 tablespoonsLight brown sugar
1/4 teaspoonCinnamon
1 pinchGround ginger
3 tablespoonsFlour
3 tablespoonsButter

Pineapple Crisp Preparation

Cook and caramelize pineapples in non-stick pan until softened. Add rum and cook off alcohol.

Pulse almonds, light brown sugar, cinnamon, ginger, flour, and butter in food processor. Fill 5-inch round gratin dishes with cooked pineapple and top with crisp mixture. Cook in a preheated 400 degree F oven until brown and bubbly on top, about 10 to 12 minutes.

Makes 4 to 6 servings depending on size of pineapple.

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Calories Per Serving: 277
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Pineapple Crisp Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Amazing. Seriously delicious. Thanks for posting..another great reciepe.
1 months, 3 weeks, 3 days, 16 hours, 48 minutes ago
[I posted this recipe.]
6 years, 1 months, 2 weeks, 5 days, 17 hours, 50 minutes ago

Tags

  1. Saute
  2. Bake
  3. Pineapple
  4. Rum
  5. Ginger
  6. Almonds
  7. Nuts
  8. Brown Sugar
  9. Butter
  10. Cinnamon
  11. American
  12. Dessert
  13. Summer
  14. Sweet
  15. SVUeILIwmEDFmEdKB

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