Pork Tenderloin with Marinade

Pork Tenderloin with Marinade

Ready in 6 hours

Wonderful marinade on anything!

"Good flavor, nice color, easy to prepare. I tried it on pork. My husband wants to try it on chicken next"

- SueRobertson

Top-ranked recipe named "Pork Tenderloin with Marinade"

5 avg, 2 review(s) 100% would make again

Ingredients

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2 tablespoon Soy sauce
2 tablespoon Hoisin sauce
2 tablespoon Dry sherry
1 tablespoon Brown sugar
1 tablespoon Vegetable oil
1 1/2 tablespoon Honey
1/2 teaspoon Garlic powder
1/2 teaspoon Cinnamon
2 pounds Pork tenderloin or other meat

Original recipe makes 4

Servings  

Preparation

Mix together all ingredients. Pour over pork and marinate in refrigerator 6 - 8 hours (sometimes we do it overnight). remove from marinade and cook. Can be grilled, broiled, in rotisserie, etc.

Notes

Best in rotisserie.

Credits

Added on Award Medal
Verified by stevemur

Pork Tenderloin with Marinade photo by pattistagich pattistagich

Calories Per Serving: 360 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Good flavor, nice color, easy to prepare. I tried it on pork. My husband wants to try it on chicken next!
SueRobertson 3 years ago
Best in rotisserie. [I posted this recipe.]
jenheller 6 years ago
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