Honestly, this is the best chicken salad recipe I've ever tried, hands down.
Combine all ingredients. Serve on plain white bread with lettuce, tomato, and avacado.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (355g) | ||
Recipe Makes: 3 | ||
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Calories: 488 | ||
Calories from Fat: 262 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.1g | 39 % | |
Saturated Fat 9.2g | 46 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 4.9g | ||
Cholesterol 117.9mg | 36 % | |
Sodium 388.6mg | 13 % | |
Potassium 581.3mg | 15 % | |
Total Carbohydrate 26.6g | 8 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 24.9g | ||
Protein 29.3g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 488
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