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Oyster Beef with Broccoli

Recipes »  Main Dish  »  Fish and Shellfish

Quick Chinese-inspired dish with oyster sauce.

Yield: 4 Ready in 40 minutes

Cuisine: ChineseMain Ingredient: Beef

(4, 0) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
1 lbboneless beef
2 green onions
2 tbspSoy sauce
2 tbspWater
1 tbspcornstarch
1 tbspwhite wine
1/2 tspSalt
2 tbspVegetable oil
2 tbspoyster sauce
1 tspSugar
1 headbroccoli; blanched

Oyster Beef with Broccoli Preparation

Combine soy sauce, water, cornstarch, white wine, salt, onions and beef and let stand for 15 minutes.

In high heated wok, add 1 tbsp oil. Cook broccoli for 1 minute and set aside. Add the meat mixture and stir-fry until brown. Add oyster sauce, sugar and broccoli and stir-fry for 2 minutes.

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Calories Per Serving: 389
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Tags

  1. Asian
  2. tart
  3. Sweet
  4. Quick
  5. Easy
  6. Family Favorites
  7. Beef
  8. Chinese

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