Ready in 45 minutes
Try this Mediterranean Pasta In Minutes recipe, or contribute your own. "Main Dish" and "Quick" are two of the tags cooks chose for Mediterranean Pasta In Minutes.
"Love it! I have 3 young kids, and often make simple, sauteed chicken breast with pasta for them. I was able to "adult-ify" the dish beautifully with the tips included here -- sun-dried tomatoes, feta, cream, basil, olives... superb! Added to favorites."- stevemur
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Top-ranked recipe named "Mediterranean Pasta In Minutes"
Boil water for pasta in a pasta pot, fitted with a strainer. Heat oil in a skillet over medium heat. Brown chicken strips until no longer pink -- about 3 minutes each side. Add sun-dried tomatoes and garlic to skillet. Saute for 2 minutes. In the meantime, add the fresh pasta to boiling water, cook until al dente, about 5 minutes.
Now add the basil, artichoke hearts, olives and feta cheese to the skillet. Saute 1 minute then stir in the cream. Strain the pasta and transfer to a large pasta bowl. Add the chicken saute to the pasta and toss. Season with oregano, salt and pepper before serving.
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Cloutm3 1 month agoMy family loves this recipe. 375g box of pasta. Used 2 teaspoons of dried basil and oregano. Added half red onion at same time as sundried tomatoes. Added red peppers at same time as olives etc. Used 1 cup cream to make it saucy. Staple recipe - thanks!
mimster1919 10 months agoReally good made it for my aunt in just flying from canada loved it
nixieblue 11 month ago
okok0987 1 year agoSuch a great recipe, two words, easy and delicious!
Brbess26 1 year agoI use shrimp instead of chicken and skip the olives. My husband and I love it, although as others have noted, it does tend to be a little dry. Will try to remember to add more liquid next time...
stevemur 2 years agoLove it! I have 3 young kids, and often make simple, sauteed chicken breast with pasta for them. I was able to 'adult-ify' the dish beautifully with the tips included here -- sun-dried tomatoes, feta, cream, basil, olives... superb! Added to favorites.
mtemmith 3 years agoDelicious and so easy and quick. Guests will be impressed and imagine you spent hours!
clwellen 3 years agoA little dry, I would add more liquid next time. Great taste and would make again.
SCR 4 years ago[I made edits to this recipe.]
SCR 4 years ago[I posted this recipe.]