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Prepare linguine according to packdirections in a 3 qt saucepan. Add broccli during last 4 minutes of cooking time. Drain linguine & broccoli well in colander. Heat butter in 10" skillet over medium-high heat. Add chicken and cook until browned, stiffing often. Add soup, milk, cheese, black pepper & linguine mixture to skillet. Cook until mixture is hot & bubbling.
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