Chocolate Chip Bundt Cake
Ingredients
Original recipe makes 8 Servings
Verified by stevemur
| 1 packageYellow cake mix |
| 1 packageInstant vanilla pudding |
| 1/2 cupVegetable Oil |
| 1/2 cupWater |
| 8 ouncesSour cream |
| 4 eachEggs |
| 6 ouncesChocolate chips |
Chocolate Chip Bundt Cake Preparation
Mix all except chips for 2 minutes. Fold in chips. Bake at 350F for 55 minutes in bundt or tube pan. Cool for 25 minutes. Sprinkle with powdered sugar.
Notes
Equally delicious with chocolate pudding.
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Calories Per Serving: 711
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