Try this Corn Dog Muffins recipe, or contribute your own.
Suggest a better descriptionHeat oven to 400. Stir cornbread mix, milk, egg, brown sugar and cheddar together in bowl. Pour batter into greased muffin pan. Add 1/3 hot dog to each muffin. Bake 15 minutes.
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Serving Size: 1 Serving (180g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 518 | ||
Calories from Fat: 247 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27.4g | 37 % | |
Saturated Fat 11.3g | 56 % | |
Monounsaturated Fat 12.3g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 85mg | 26 % | |
Sodium 1251.8mg | 43 % | |
Potassium 243.4mg | 6 % | |
Total Carbohydrate 51.9g | 15 % | |
Dietary Fiber 3.9g | 15 % | |
Sugars, other 48g | ||
Protein 15.8g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 518
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