Try this Ham Loaf recipe, or contribute your own.
Suggest a better descriptionIn a small bowl, combine Vinegar, Mustard, and Brown Sugar
Add mixture to a measuring cup
In a large bowl, add Pork, Ham, Milk, Cracker Crumbs, and 1/2 the sauce mixture, Mix Well
Add mixture to two loaf pans and add remaining sauce over top of meat
Cook at 350 for 1 to 1 1/4 hour
Loafs can be frozen for later use
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (185g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 459 | ||
Calories from Fat: 236 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.2g | 35 % | |
Saturated Fat 9.6g | 48 % | |
Monounsaturated Fat 11.5g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 129.4mg | 40 % | |
Sodium 180mg | 6 % | |
Potassium 455.3mg | 12 % | |
Total Carbohydrate 33.2g | 10 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 32.8g | ||
Protein 21.9g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 459
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