This is so easy to make. Very flavorful. This recipe can easily be doubled.
Brown the beef and onion in a dutch oven, then drain.
Add all ingredients to the beef/onion mixture, except for the tortilla chips and cheese.
Cook over medium heat until thoroughly heated.
TO SERVE: Crumble a handful of either tortilla chips or Doritos in individual serving bowls and cover with a generous helping of stew.
Sprinkle with cheese. Add a dollop of sour cream
You can reduce the heat by substituting the pinto beans in chili sauce with either red kidney beans, plain pinto beans, etc.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (647g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1253 | ||
Calories from Fat: 700 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77.8g | 104 % | |
Saturated Fat 27.4g | 137 % | |
Monounsaturated Fat 25.5g | ||
Polyunsanturated Fat 8.9g | ||
Cholesterol 189.1mg | 58 % | |
Sodium 1477mg | 51 % | |
Potassium 1231.9mg | 32 % | |
Total Carbohydrate 87.1g | 26 % | |
Dietary Fiber 11.6g | 46 % | |
Sugars, other 75.5g | ||
Protein 53.6g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1253
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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