fresh, light salad
1.With a mason jar, shake together the honey, olive oil, balsamic vinegar, garlic, paprika, Worcestershire sauce; dry mustard, salt, pepper, and red onion. Blend well until smooth.
2.In a large bowl, combine the spinach, strawberries, chopped eggs, almonds, crumbled cheese, and bacon.
3.Pour vinaigrette over salad, and toss.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 recipe (770g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 930 | ||
Calories from Fat: 591 (64%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 65.6g | 88 % | |
Saturated Fat 13g | 65 % | |
Monounsaturated Fat 40.9g | ||
Polyunsanturated Fat 8.8g | ||
Cholesterol 25.3mg | 8 % | |
Sodium 1256.6mg | 43 % | |
Potassium 1289.2mg | 34 % | |
Total Carbohydrate 78.1g | 23 % | |
Dietary Fiber 15.8g | 63 % | |
Sugars, other 62.3g | ||
Protein 17.7g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 930
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.