One of my favorite recipes, Crock Pot Zuppa Toscana, is a family favorite. It’s one of those WOW dishes that when you serve it, people cannot believe YOU made it! Note: I’ve used link or crumbled sausage, it really depends on your preference. They will both add flavor and great texture to the soup. Enjoy this as a main dish or a starter. Enjoy!
1. Brown the sausage links in a pan OR cook it in a 300 degree preheated oven on a sheet pan for 25 minutes (or until cooked).
2. Cut links in half lengthwise, then dice into 1/2-inch slices.
3. Place cooked Italian sausage, chicken broth, water, garlic, potatoes and onion in slow cooker.
4. Cover. Cook on High for 3-4 hours until potatoes are cooked and soft.
5. Optional: Mash the potatoes a bit with a potato masher for texture.
6. Turn the crock pot off and add the kale.
7. Return the lid and let sit for 5 minutes.
8. Add whipping cream and serve.
I haven't made this yet but I'll upload some pics and hints when I do
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1132g) | ||
Recipe Makes: 5 Servings | ||
|
||
Calories: 1069 | ||
Calories from Fat: 548 (51%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 60.9g | 81 % | |
Saturated Fat 25.2g | 126 % | |
Monounsaturated Fat 23.8g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 202.2mg | 62 % | |
Sodium 54173.9mg | 1868 % | |
Potassium 3220.3mg | 85 % | |
Total Carbohydrate 59.8g | 18 % | |
Dietary Fiber 4.3g | 17 % | |
Sugars, other 55.5g | ||
Protein 71.3g | 102 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1069
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.